Day Schedule
Boarding commences 19.15 and the cruises depart 19.30 returning to Westminster Pier 23.00 (23:30 in December). During your cruise you can enjoy a welcome drink; a four-course dinner of Oak smoked Scottish salmon & King prawns with caper, lemon & dill dressing or grilled aubergine and roast vegetable timbale; the Chef's roast butternut squash, cumin and coriander soup; thyme, rosemary & lemon roasted supreme of chicken with creamy leek, tarragon and mushroom sauce or roast chump of Welsh lamb, pearl barley and root vegetables with red wine and redcurrant sauce (a vegetarian option is available upon request); dark, milk and white chocolate mousse with mango coulis or fresh fruit salad; coffee and mints. You will also receive a half bottle of wine. The cruise passes central London sights plus Docklands, Maritime Greenwich, the O2 and the Thames Barrier. The Thames barrier marks the start of the cabaret with songs from London's famous West end musicals, past and present.