Chef's Table at Maze Restaurant BOOKING FORM

Maze is a restaurant with style in abundance, incorporating stunning contemporary design with a beautiful view over Grosvenor Square gardens in Mayfair. The Chefs Table at Maze is nestled in the heart of the kitchen and allows an intimate group of up to 6 guests a firsthand experience of the culinary masterwork involved in preparing such sumptuous food. Canapes and Champagne will be served on arrival, before reviewing the menu with the chef who will create a menu especially for your event.

Day Schedule

Your Chefs Table experience begins upon arrival where you are greeted with glasses of champagne and Chefs Tasters in the maze bar. To ensure your journey is truly memorable, a personal sommelier and waiter will be there to fulfill your every need. Following your welcoming drinks, you will be whisked to the Chefs Table, located in the kitchen, where the magic really begins. Guests can visualise first hand the true professionalism of the chefs working environment amidst a vibrant, yet tranquil setting, and experience the raw energy and artistry that belongs in an award winning kitchen. Once at the table, you will be greeted by one of our chef's and will discuss your culinary adventure, as well as your food heavens in order to create a memorable menu for you and your guests. This will include the freshest ingredients, flavours and market produce, which can be tailored to any dietary requirements. Whilst directly overseeing the creation of individual dishes, your sommelier will also choose an excellent accompaniment of wine to complement each dish. Continuing this flexible approach, you will also be given a tour of the kitchen to personally witness the bespoke maze method of line cooking. After your luxurious experience, a souvenir menu will be signed by Gordon and sent to you to complete your unforgettable maze Chef Table experience.

Locations

London, Greater London

Terms and Conditions

Your voucher is valid for 10 months. Pre-booking is essential, all dates are subject to availability. Minimum age is 18. Please note that while there is every likelihood that you will meet the chef on the day, this cannot be guaranteed. This experience is available Monday-Friday throughout the year. Please note that extra wine and beverages will be chargeable on the day and a discretionary service charge of 12.5% will be added to your bill.

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